A hot lunch daily is offered to the students. The lunches are prepared daily on the school site by the cafeteria manager, Mrs. Gonzales. Parent volunteers staff the cafeteria during the lunch period.
The school participates in the Federal Lunch Program providing free or reduced rate lunches to those students who qualify. The Federal Lunch Program guidelines are used in the preparation of the meals. Five items are offered for each meal: entree, grain, fruit, vegetable, and milk. A student must take three items, one of which must be a fruit or vegetable.
Lunches are prepaid via the school's data management system TADS. Parents will be notified if insufficient funds are available in their child's lunch account.
The lunch menu is changed every two weeks. The calendar reflecting the two week period is posted on the school website.
Cafeteria phone - 650-583-2475